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Whiskey production is a warehouse business
When we think of whiskey we think of distillers. But aging requires barrels, and barrels take up space for a long time. A recent fire brings this to mind. The Washington Post has the story:
A Jim Beam warehouse caught fire, destroying 45,000 barrels of bourbon
"A standard barrel contains about 53 gallons of bourbon, which is aged for years to achieve its desired color and flavor. The bourbon gives the flames ample material to burn, Chandler said. Generally, any alcohol that’s at least 80 proof — like most bourbon — is flammable.
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"The company operates 126 barrel warehouses, which collectively hold 3.3 million barrels, in the state. The warehouse that was destroyed contained relatively young whiskey, Beam Suntory said, the loss of which will not impact availability.
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"In the past year, bourbon distillers have also had to contend with the economic consequences of President Trump’s trade war. U.S. whiskey exports slowed during the second half of 2018, after trading partners including the European Union enacted retaliatory tariffs of up to 25 percent, raising the cost of American-made whiskey and bourbon. Sales fell by 11 percent from July to December last year, compared with the same period in 2017, according to data compiled by the Distilled Spirits Council."
A Jim Beam warehouse caught fire, destroying 45,000 barrels of bourbon
"A standard barrel contains about 53 gallons of bourbon, which is aged for years to achieve its desired color and flavor. The bourbon gives the flames ample material to burn, Chandler said. Generally, any alcohol that’s at least 80 proof — like most bourbon — is flammable.
...
"The company operates 126 barrel warehouses, which collectively hold 3.3 million barrels, in the state. The warehouse that was destroyed contained relatively young whiskey, Beam Suntory said, the loss of which will not impact availability.
...
"In the past year, bourbon distillers have also had to contend with the economic consequences of President Trump’s trade war. U.S. whiskey exports slowed during the second half of 2018, after trading partners including the European Union enacted retaliatory tariffs of up to 25 percent, raising the cost of American-made whiskey and bourbon. Sales fell by 11 percent from July to December last year, compared with the same period in 2017, according to data compiled by the Distilled Spirits Council."
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